Sai Herbs Bonduc Nuts Powder

Description

treating fever, skin conditions, and digestive issues. They are also used for their antioxidant, anti-inflammatory, and anti-diabetic properties

Highlights

Bonduc nuts, also known as Kalarchi Kaai or Fever Nut, offer a variety of traditional medicinal benefits, including treating fever, skin conditions, and digestive issues. They are also used for their antioxidant, anti-inflammatory, and anti-diabetic properties. The seeds, leaves, and root bark of the plant are used in traditional Ayurvedic medicine for various ailments.